Chipman Adams Architects is nationally recognized for its restaurant design capabilities and expertise. The firm offers creative innovation to upscale and casual dining restaurants as capably as it ensures the successful expansion of its national multi-unit clients.

Assembling an impressive list of successful restaurant clients and award-winning designs, the firm offers unique solutions that respond to demands for inspiration in design, functionality in operation and market responsiveness. The firm has developed strategies for simplifying project complexities by utilizing the expertise gained through its national retail projects and has become particularly adept at focusing on the design of an efficient, quality kitchen at the restaurant’s core.

The firm is a recognized leader in Prototype Development and Management for restaurant projects. The capabilities of licensing nationwide allow the firm to work with corporate clients throughout the United States and the latest in technology and information management systems allow for timely and efficient distribution of project information essential to national expansion programs.